Green pepper
Juicy and delicious, green peppers harvested at natural harvest times are canned in 1/4 cut, strip or diced form with vinegar or citric acid (lemon salt).
PACKAGING INFORMATION: In 314 ml, 425 ml, 580ml, 850 ml, 1255 ml, 2650 ml (A9), 3000 ml (A10), 4250 ml tin cans or in glass jars according to the requested specifications.
Packaging Details
TIN CAN: 314 ml, 425 ml, 580ml, 850 ml, 1255 ml, 2650 ml (A9), 3000 ml (A10), 4250 ml.
GLASS JARS: In desired dimensions according to the customer’s specifications.
